Healthy Eating Program

Over indulged over Christmas? Set yourself healthy eating goals for the New Year? Get off on the right foot this year but signing up for my Healthy Eating Program. For $99.00 you will receive:

- 2-week calorie controlled meal plan
- Shopping List
- List of snacks
- Recipes
- 2 free questions via email with your Accredited Practising Dietitian (APD)

Christmas cheer.. without the fear!

Just 10 sleeps to go until Christmas! Did you know - on average, Australians put on 0.8-1.5kg over the Christmas period? This blog is packed full of useful tips so you can have all the Christmas cheer.. without the fear of weight gain!! 

  

How many calories in that?

A big reason for weight gain during the holidays is the nibbles that flow at parties. A party pie here, a mini quiche there, chips, dips and crackers and you've blown your calorie bank for the day! Remember we should aim for no more than 1200kJ in total for snacks for the day; either 3 x 400kJ snacks or 2 x 600kJ snacks.

High calorie nibbles:

- Handful potato chips 577kJ/ 138 cal

- 4 Jatz crackers with full fat cheddar cheese 750kJ/ 179 cal

- 1 small mince pie 802kJ/ 192 cal

- 1 party pie 539kJ/127 cal

- 2 chocolate Lindt balls 669kJ/ 160 cal

- 1 spring roll 2066kJ/ 495 cal

Low calorie nibbles: 

- Carrot & celery sticks with 2 tbsp skinny hummus 306kJ/ 73 cal 

- 10 cherries 100kJ/ 25 cal 

- 20 grapes 335kJ/ 80 cal

- Small punnet strawberries 262kJ/ 63 cal

- 1 vegetable rice paper roll 396kJ/ 95 cal 

- Skewers with 1 bocconcini ball and cherry tomato 386kJ/ 92 cal

Healthy Food Swaps

- Swap regular hommus for skinny hommus (save 140kJ per 2 tbsp)
- Swap water crackers for carrot and cucumber sticks with dips(save 215kJ per 4 crackers)
- Swap potato chips for wholegrain chips (lower GI)

- Swap chocolate for chocolate dipped strawberries (save 944kJ/ 225 cal per 4 squares)
- Swap party pies for tuna sushi (save 398kJ and 5g fat)

No time for exercise?

Yes, it's a busy time of year! However, with all the extra food being consumed, it's important to burn the extra calories with some exercise. Try and incorporate some exercise into your festive occasions. 

- Game of backyard/ beach cricket
- Walk around the neighbourhood to view Christmas lights
- Swimming in the pool
- Park the car further away from the shops when Christmas shopping

Give the gift of health 

Encourage health and fitness amongst family and friends by giving the gift of health:

- Pedometer 

- Gym gear 

- A soda stream http://www.kambrook.com.au/blitz2go-blender.html

- An indoor basil plant 

- Magazine subscription to a healthy magazine 
- Kambrook Blitz2Go http://www.kambrook.com.au/blitz2go-blender.html

Portion Caution

Confused about portion sizes? 

It's not surprising! Take-away food, packaged supermarket food and restaurant meals have 'super-sized' over the last few decades, which makes it hard to know what the right amount of food to eat is. 

To maintain a healthy weight or lose weight, you need to make sure you're eating not only the right type of food, but the right amount. 

Portion Caution Tips

Need a coffee hit to get you going in the morning? Down-size to a small and save on calories. 

Do you grab a handful of nuts for morning tea? This is a healthy habit, but check the portion! 30g is the "perfect" portion which equates to about 15 nuts. 

Other foods throughout the day to show portion caution for are avocado and oils.Using 3 slices rather than 1/2 an avocado saves you over 150 calories. For oil, use 1 teaspoon per person. 

A few more Portion Caution Tips:

• Meals - serve meals on smaller size plates
• Coffee - ask for small coffee 
• Cereal - use measuring cups - aim for 1/2 to 3/4 cup 
• Cheese - aim for match-box size serve
• Meat - aim for palm size serve 
• Fish - aim for whole hand size serve
• Rice/ pasta - fill no more than 1/4 of your plate 

Recipe: 5 minute Superfood Salad

Superfood Salad (in 5 minutes!)

Ingredients:

1 1/2 cups baby spinach leaves
1/2 cup chickpeas (canned, drained & rinsed)
1/2 cup green peas 
30g reduced fat fetta  
1 tbsp linseed, sunflower & pine nut mix (lightly toasted) 
1/4 avocado 
2 tbsp balsamic vinegar 
1 tsp olive oil
1/2 fresh lemon, juice 

Method:

1. Lightly toast seed & nut mix in oven 
2. Toss together spinach, chickpeas, peas, fetta and avocado 
3. Mix oil, vinegar & lemon juice together and pour over salad 
4. Top salad with toasted seed & nuts 

Nutritional benefits:

• High in protein - almost 30g per serve
• Sustained energy - chickpeas are low GI 
• Good source of healthy fats - monounsaturated (olive oil, avocado) and polyunsaturated (linseeds)
• Full of fibre - soluble (chickpeas) and insoluble (peas, spinach)
  

Liquid Breakfast Drinks in the Spotlight

If you've been down the cereal aisle recently, you'll have noticed that the range of on-the-go breakfast drinks is growing. We know that breakfast is the most important meal of the day. But is convenience taking priority over nutrition, particularly in our children?

 

A recent review by Choice reviewed 23 on-the-go products. All of the drinks reviewed included added sugars. 10 of the drinks had more than 23g of sugar per serve, which is more than 5 teaspoons of sugar. Breakfast is often where we obtain a lot of the fibre in our diet. Breakfast cereals are generally high in fibre, some providing more than 1/3 of our daily fibre requirements in one serve, but the liquid drinks just don't quite meet the mark.

 

Of all of the drinks reviewed, my pick nutritionally would be Sanitarium Up & Go Vive, which has just 12g sugar per serve. For the best start to the day; try and make time for a nutritious breakfast (for both you and the kids), and leave these convenience drinks for emergencies. Some quick, healthy breakfast ideas include;

• 1/3 cup untoasted muesli with Black Swan low fat greek style yoghurt or 0% fat Chobani greek yoghurt and a banana
• 2 slices wholegrain bread with Kraft No Added Salt or Sugar Peanut Butter
• Smoothie with frozen berries, skim milk, natural yoghurt and honey
• Goodness Superfoods Quick cooked oat sachets with sliced banana

For the full review visit the Choice website at;

http://www.choice.com.au/reviews-and-tests/food-and-health/food-and-drink/groceries/liquid-breakfasts.aspx

                        

What's making news in nutrition?

Vegetarians Live Longer than Meat-Eaters

 

 

A new study published in JAMA Internal Medicine suggests vegetarian diets are linked to reduced death rates, with more favourable results for males than females. The study involved 70,000 people and assessed diet using a questionnaire dividing participants into categories, either non-vegetarian, pesco-vegetarian (includes seafood), lacto-ovo vegetarian (includes dairy/ egg) and vegan.

 

Apps for mindful eating help weight loss

Common distractions while eating, such as TV or computers, can increase your food intake, not only at that one meal, but at subsequent meals too. One reason for this is that distractions disrupt the 'reward' function in the brain, preventing the memory of eating that meal, increasing the likelihood that you'll seek 'reward' foods later.

 

Mindfulness is the Buddhist practice of being aware. Mindful eating is consuming your meals whilst being wholly conscious of doing so. This means noticing textures, flavours and listening to your hunger signals. A recent review found paying attention to what was eaten, helped reduce energy intake in participants, with them losing an average of 1.5kg over 4 weeks.

 

One mindful eating app available is "Eat, Drink and Be Mindful".

 

Another great way to practice mindful eating is to log a food diary. Read my previous blog on keeping a food diary for weight management at http://healthybodsnutrition.blogspot.com.au/2012/08/whats-making-news-in-nutrition.html

 

Suffer from daytime sleepiness?

A study showed that higher fat consumption was associated with increased daytime sleepiness, while higher carbohydrate intake was associated with increased alertness. There was no relationship between protein consumption and sleepiness.

 

My take on this study? Eat balanced! Consume meals with low GI carbohydrates for sustained energy (and alertness!), include a protein food for satiety and a healthy fat in moderation.

Vitamin D "de'fish'ency" strikes 1/3 of Australians

I see many clients in my practice with vitamin D deficiency. It's not surprising, as nearly 1/3 of adult Australians are vitamin D deficient. With winter coming this week and the (sigh!) subsequent shorter days and less exposure to sunlight, we need to consider where we will get our vitamin D from this winter?

Did you know that some foods contain vitamin D? 

• oily fish
• mushrooms
• smaller amounts in eggs and butter

Tassal Australia is the largest farmer of fresh and frozen salmon. They have released results revealing that one standard portion of Tassal salmon (150g) contains 8 micrograms of vitamin D - more than 1/2 the recommended daily intake for adults.

Tassal has produced the following delicious salmon recipes, using their salmon range. They have fresh portions, smoked salmon and canned salmon. Jump on their website and use their recipe finder to find more ways to include salmon in your diet! I love the look of the smoked salmon and quinoa cakes (recipe at link below).

Smoked Salmon and Quinoa Cakes

Moroccan Grilled Salmon and Cous Cous

 

Vitamin D is not only important for the absorption of calcium for healthy bones. Low vitamin D levels have also been linked to increased risk of Type II diabetes, cardiovascular disease and some cancers.

So, top up your vitamin D levels and avoid vitamin D "de'fish'ency" by:

• exposing 15% of your body (equivalent of arms and legs) to the sun daily
• including 2 serves of fish a week, particularly oily fish such as salmon
• including eggs, low fat milk and mushrooms in the diet in recommended amount